Job responsibilities and qualifications may be superseded by local, provincial, or federal regulations

• Responds to work orders for a wide variety of in-store equipment which include, but may not be limited to Minor repairs of HVAC, Minor Repairs to Refrigeration, hot beverage equipment (ex. Coffee, Cappuccino) , cold beverage equipment (ex. tea, Fountain, FBD/Taylor, FCB, Creamer Machine), Fountain/Backroom ice makers, Hot food equipment (ex. fryers, griddles tortilla presses, ovens, roller grills, Warmers), Fuel Dispensers (ex. printers, displays card readers, hanging hardware) etc.
• Responds to work orders related to plumbing, electrical, and general maintenance issues, including working outside on building/roof.
• Exemplifies the 7-Eleven Values and Leadership Principles
• Responsible for ordering and management of parts inventory for truck
• Responsible for replacing ‘plug and play’ equipment as needed
• Assist, as needed, with training of other level 1 technicians
• Schedules and prioritizes duties and work assignments on a daily basis
• Responsible for ordering and management of parts inventory on truck
• Completes required reports and paperwork daily to account for the time and use of parts and materials
• Observes and inspects equipment to determine if servicing or further action is required
• Completes basic maintenance tasks on structures and other equipment
• Reads, interprets, and follows procedures described in service manuals per manufacturer guidelines
• Completes other duties, including special projects, as assigned by management
• Complies with and follows all safety regulations and protocols

Works after hours calls during regular working days and works a rotational schedule of stores covering off peers on weekends and stat holidays